Mai Tai
Light rum · orgeat syrup · triple sec · ≈ 182 kcal per drink
Photo: Johnny Silvercloud https://www.flickr.com/people/116193477@N08
Mai Tai is a cocktail served in a collins glass. It's built on light rum, orgeat syrup and triple sec.
Ingredients (per drink)
- 1 oz Light rum
- 1/2 oz Orgeat syrup
- 1/2 oz Triple sec
- 1 1/2 oz Sweet and sour
- 1 Cherry
Instructions
- Shake all ingredients with ice.
- Strain into glass.
- Garnish and serve with straw.
How much to buy for a party
One Mai Tai per guest, plus 10% extra for spills and seconds. Adjust guests, servings and spillage in the calculator.
| Ingredient | 10 guests | 20 guests | 50 guests |
|---|---|---|---|
| Cherry | 11 | 22 | 56 |
| Orgeat syrup | 6 oz | 12 oz | 28 oz |
| Sweet and sour | 17 oz | 34 oz | 83 oz |
| Triple sec / orange liqueur | 1 × 750ml | 1 × 750ml | 2 × 750ml |
| White rum | 1 × 750ml | 1 × 750ml | 3 × 750ml |
Making this for a crowd?
DrinkScaler scales this recipe into a full shopping list — bottles, limes, and mixers — for however many guests you've got.
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