Aloha Fruit punch

Ginger · guava juice · lemon juice
A Aloha Fruit punch in its glass

Aloha Fruit punch is a non-alcoholic drink served in a collins glass. It's built on ginger, guava juice and lemon juice.

Ingredients (per drink)

Instructions

  1. Add 1/4 cup water to ginger root.
  2. Boil 3 minutes.
  3. Strain.
  4. Add the liquid to the guava, lemon and pineapple juices.
  5. Make a syrup of sugar and remaining water.
  6. Cool.
  7. Combine with juices and pineapple.
  8. Chill throroughly.

How much to buy for a party

One Aloha Fruit punch per guest, plus 10% extra for spills and seconds. Adjust guests, servings and spillage in the calculator.

Ingredient10 guests20 guests50 guests
Ginger 4 oz8 oz19 oz
Guava juice 177 oz353 oz880 oz
Lemon juice 1 × 355mlor 6 fresh lemons2 × 355mlor 12 fresh lemons4 × 355mlor 28 fresh lemons
Pineapple 133 oz265 oz660 oz
Pineapple juice 353 oz705 oz1760 oz
Simple syrup 7 × 375ml14 × 375ml35 × 375ml
Making this for a crowd?

DrinkScaler scales this recipe into a full shopping list — bottles, limes, and mixers — for however many guests you've got.

Open in the calculator →

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